Recipe of Black Gram Porridge
Recipe of black gram porridge is very simple.
Soak 4 table spoons of black gram in water for 2 to 3 hours.
Wash the external black layer.
Grind it well with little water.
Add one cup of fresh full cream milk, 2 tsp of sugar, some pinches of pepper and cumin seeds and a pinch of salt.
Stir it well on low flame till it become semi solid.
Very helpful for skin and especially a protein source for children.